General Manager
Jackson Hole, Wyoming
Hannah has a passion for creating great experiences for RMC’s clients, whether through theme events and décor, unique activities or distinctive amenities and gifts. She loves her Jackson Hole community and draws upon her personal relationships with everyone from hotel partners and restaurant managers to mom ‘n pop activity vendors and artists, to best serve her clients. Hannah has a degree in Communications & Public Relations from University of San Francisco, and prior to Jackson, she was part of RMC’s award-winning team in Aspen, Colorado. Outside of the office, Hannah enjoys spending time with family and friends, traveling and participating in a myriad of outdoor activities, including skiing, hiking and anything on water.
Senior Sales Manager
Jackson Hole, Wyoming
Kelli is passionate about building relationships and creating memorable events. Soon after graduating from Luther College, Kelli became an event planner in Park City, Utah, her first event being for Sundance Film Festival. She quickly fell in love with every detail from start to finish that event planning has to offer, especially seeing everything come together at the event. Kelli has been planning events for over a decade, mainly for high-end hotels but most recently for the Art Association planning their Art Fairs.
Outside of the office, you can find Kelli hiking, floating the river, camping and skiing, spending time with friends and family, and exploring new places.
Operations Manager
Jackson Hole, Wyoming
Lilly was born in Jupiter, Florida, and grew up right outside of NYC. She attended Elon University where she also worked for the school’s football team. Lilly moved back to Florida after college and worked for IMG for 3 years, running PGA TOUR tournaments and client hospitality before making the move to Victor, ID in 2021. She loves to do anything outdoors including fishing, hiking, and golfing. She has recently taken up skiing and women’s hockey.
Director of Operations
Big Sky, Montana Jackson Hole, Wyoming
Whether it’s coordinating an unforgettable getaway to Jackson Hole or expertly crafting a stunning event, Maggie Boland brings her deeply rooted Western heritage, her keen eye for details, and a love of curating exceptional events to each project she takes on. A native of Montana, Maggie graduated from the University of Montana with a Bachelor’s of Science in Business Administration and certificate in Entertainment Management as part of her business management and business marketing degrees. After three years of coordinating group events at The Ranch at Rock Creek Relais and Chateaux, her career led her to the beautiful Tetons where she worked as the Groups, Conferences, and Events Coordinator for luxury travel destination company Natural Retreats at Teton Springs Lodge and South Fork Lodge, and then as the Group Sales and Conference Services Manager for Snake River Lodge and Spa. Maggie believes the key to a successful program begins with building relationships. She doesn’t know a stranger and loves forging relationships with new clients.
When she’s not working behind the scenes, you can find her out on the river with her partner, Clint, and German Shepherd, Finnegan, in tow, honing her rowing skills and searching for her next best catch on the fly rod.
Sales and Operations Coordinator
Jackson Hole, Wyoming
Veneta- who goes by Veni – was born and raised in Bulgaria, Eastern Europe. She graduated with a Bachelors in Accounting and Finance Control in 2014 from the University of Economics, Bulgaria. Although the original plan was to take over her mom’s CPA firm, Since 2012 she has been working in Jackson in hospitality during the summers and fell in love with the industry and the area. For four years she was the Food and Beverage Manager at Hotel Jackson where she helped her team achieve and maintain FORBES 4 stars. Veni enjoys providing excellent service and luxury experiences. In 2018, Veni had a beautiful baby girl, Ava Elise.
In 2019, Veni was introduced to RMC as part of the Event Staff Team. During that time, Veni also helped manage a multi-venue chocolate production company working with hotels and restaurants supplying their desserts. Veni has worked with Master Chocolatier Chef Oscar Ortega (Captain of the US pastry team) developing new business ideas and products.
Veni can speak 3 languages and loves to spend her free time with her daughter- her favorite “Travel Buddy”. They love visiting the beach and new places.